Six things that make Kansas ripe for ag innovation

In Agribusiness, Agricultural Entrepreneurship, Innovation on March 21, 2009 at 5:11 pm
  1. Wide open spaces for bio-science installations
  2. A highly-developed university extension system
  3. Metro areas in proximity to agriculture
  4. The potential to leverage manufacturing, healthcare and agriculture synergy
  5. The need to diversify our economy
  6. A history of food, ag and technical entrepreneurship

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